Foraging For Food in the Winter
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Published: 2013/12/10
Winter foraging can be one of the toughest challenges; however, if you do a little preparation in the fall, the buried treasures will yield healthy results.
Find out more from the Guide To Edible Plants’ Foraging for Food in the Winter.
Chives, Garlic Greens, Mint, Carrot Greens, Parsley
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